Trout With a Green Back and Spotted Tail
Freshwater Fish Identification
Below is a complete list of freshwater fish found within the Northeast accompanied by a clear photo and description of the fish. If you have caught a fish or have a picture of a fish you cannot identify feel free to submit a photo to us and we will give you a hand. If submitting a photo for identification, please include the location that the fish was caught in (body of water, town and state). When submitting photos for identification help, try to have a close up of the actual fish. We all want to be in the photo with our catches but that makes identifying a fish very difficult if the photo does not show proper details. Also, a photo of a fish in the water is very hard to properly identify. If we forgot a fish please let us know.
Click a species name to jump to a description:
Brook Trout 
Scientific Name: Salvelinus fontinalis
Common Names: Aurora Trout, Brookie, Coaster, Common Brook Trout, Eastern Brook Trout, Mountain Trout, Mud Trout, Sea Trout, Speck Trout
Brook trout have a dark body with light spots and a worm-like pattern on back, head, and sides. The lower fins are typically red-orange with a white leading edge. Stocked brook trout are typically less colorful than wild brook trout. <return to top of page>
Brown Trout
Scientific Name: Salmo trutta
Common Names: Brown, Brownie, English Brown Trout, European Brown Trout, German Brown Trout, German Trout, Lochleven Trout, Von Behr Trout
Brown trout have a light body with dark spots. The lower fins are typically brown, tan or nearly colorless and may have a white leading edge. Wild brown trout may have bright red and orange spots and an orange adipose fin. The tail is more rounded than forked. Brown trout and atlantic salmon look very similar. <return to top of page>
Lake Trout
Scientific Name: Salvelinus Namaycush
Common Names: Mackinaw, Lake char (or charr), Touladi, Togue, Grey trout, Siscowet, Paperbelly and Lean
Lake trout inhabit cold, oxygen-rich waters. They are pelagic during the period of summer stratification in dimictic lakes, often living at depths of 20–60 m (66–197 ft).
The lake trout is a slow-growing fish, typical of oligotrophic waters. It is also very late to mature. Populations are extremely susceptible to overfishing. Many native lake trout populations have been severely damaged through the combined effects of hatchery stocking (planting) and over harvest.
Three subspecies of Lake Trout are accepted. There is the Common Lake Trout (Salvelinus namaycush namaycush), the Siscowet Lake Trout (Salvelinus namaycush siscowet), and the less common Rush Lake Trout (Salvelinus namaycush huronicus). Some lakes do not have pelagic forage fish during the period of summer stratification. In these lakes, lake trout take on a life history known as planktivory. Lake trout in planktivorous populations are highly abundant, grow very slowly and mature at relatively small sizes. In those lakes that do contain deep-water forage, lake trout become piscivorous. Piscivorous lake trout grow much more quickly, mature at a larger size and are less abundant. Notwithstanding differences in abundance, the density of biomass of lake trout is fairly consistent in similar lakes, regardless of whether the lake trout populations they contain are planktivorous or piscivorous.
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Rainbow Trout
Scientific Name: Oncorhynchus mykiss
Common Names: Redband Trout, Bow
Rainbow trout are steel-blue to slate in color with a broad pink or red lateral stripe, dark spots and a lighter underside. They are native to the Northwest but have been widely introduced across the U.S. Thry can weigh an average of 2-20 pounds and measurements of 35 inches in length are not uncommon. Rainbows are among the most popular trout with American anglers.<return to top of page>
Palomino Trout 
Scientific Name: Oncorhynchus mykiss (variation)
Common Names: Golden Rainbow Trout
Palominos are a deep golden-yellow in body color, with pinkish lower fins, pink or red tones on their cheeks and with the rainbow's reddish lateral stripe. There is no spotting on the body or fins.>
Tiger Trout
Scientific Name: Salmo trutta X Salvelinus fontinalis
Common Names: Zebra Trout
Tiger trout(hybrid) have worm-like markings covering the entire body. They usually do not have spots. Tiger trout are a sterile cross between a male brook trout and a female brown trout. <return to top of page>
Steelhead Trout 
Scientific Name: Oncorhynchus mykiss irideus
Common Names: Sea-Run Rainbow Trout, Steelie
Steelhead and rainbow trout are the same species, but rainbow are freshwater only, and steelhead are anadromous, or go to sea. Unlike most salmon, steelhead can survive spawning, and can spawn in multiple years.<return to top of page>
Kokanee Salmon
Scientific Name: Oncorhynchus nerka
Common Names: Sockeye salmon, Red salmon, blueback salmon, kokanee, koke, and silver trout
Kokanee salmon are silver without spots until spawning season when they undergo significant changes in both the shape and they turn red. Males often develop a large hooked jaw (kype). The Kokanee salmon die after they spawn. <return to top of page>
Atlantic Salmon
Scientific Name: Salmo salar
Common Names: Atlantic Salmon, Kennebec Salmon, Black Salmon
Atlantic salmon have a light body with dark spots. The adipose fin is brown or dark brown. The lower fins are brown with no color on the leading edge. There may be spots on the head and tail. Wild atlantic salmon recently entering freshwater typically are silver, turning brown after being in freshwater for a while. Small atlantic salmon will have a deeply-forked tail. Atlantic salmon are stocked as fry into many tributaries of the Connecticut River. All atlantic salmon must be immediately released, unless it is from one of the areas the Inland Fisheries Division stocks with surplus adult atlantic salmon. <return to top of page>
Chinook Salmon
Scientific Name: Oncorhynchus tshawytscha
Common Names: King salmon, Quinnat salmon, Spring salmon, and Tyee salmon
Chinook are anadromous fish native to the North Pacific Ocean and the river systems of western North America, ranging from California to Alaska, as well as Asian rivers ranging from northern Japan to the Palyavaam River in the Arctic north-east Siberia. They have been introduced to other parts of the world, including New Zealand and the Great Lakes of North America. A large Chinook is a prized and sought-after catch for a sporting angler. The flesh of the salmon is also highly valued for its dietary nutritional content, which includes high levels of important omega-3 fatty acids. Some populations are endangered, however many are healthy. <return to top of page>
Coho Salmon
Scientific Name: Oncorhynchus kisutch
Common Names: Silver Salmon
During their ocean phase, coho salmon have silver sides and dark-blue backs. During their spawning phase, their jaws and teeth become hooked. After entering fresh water, they develop bright-red sides, bluish-green heads and backs, dark bellies and dark spots on their backs. Sexually maturing fish develop a light-pink or rose shading along the belly, and the males may show a slight arching of the back. Mature adults have a pronounced red skin color with darker backs and average 28 inches (71 cm) and 7 to 11 pounds (3.2 to 5.0 kg), occasionally reaching up to 36 pounds (16 kg). They also have a large Kype during spawning. Mature females may be darker than males, with both showing a pronounced hook on the nose. The traditional range of the coho salmon runs along both sides of the North Pacific Ocean, from HokkaidĹŤ, Japan and eastern Russia, around the Bering Sea to mainland Alaska, and south to Monterey Bay, California. Coho salmon have also been introduced in all the Great Lakes, as well as many landlocked reservoirs throughout the United States <return to top of page>
Largemouth Bass
Scientific Name: Micropterus salmoides
Common Names: Black Bass, Bigmouth, Bucketmouth, Mossback, Larry, Greenback
Largemouth bass have a dark stripe along the side of the body. The end of the jaw typically reaches past the eye. Largemouths are highly sought after by anglers and are known for an exciting fight. LMB tend to feed early in the morning or in the evening, although a knowledgeable angler will succeed during all hours of the day or night.<return to top of page>
Smallmouth Bass
Scientific Name: Micropterus dolomieu
Common Names: Smallmouth, Bronzeback, Brown Bass, Brownie, Smallie, Bronze Bass, Bareback Bass, Sally
Smallmouth bass may have vertical stripes on the side of the body. The end of the jaw typically reaches to the center of the eye. The smallie is one of the best freshwater game fish sought after by anglers. They are known for an amazing fight from beginning, right up to the end.<return to top of page>
Striped Bass
Scientific Name: Morone saxatilis
Common Names: Atlantic Striped Bass, Striper, Linesider, Pimpfish,Schoolies, Rock or Rockfish
The striped bass is currently the most sought-after coastal sport fish species in Connecticut. This highly migratory fish moves north from the mid-Atlantic area during the spring and back southward during the fall, spending roughly the months of May through October feeding on whatever food it can find including river herring, crabs, lobsters, menhaden, and silversides. The Chesapeake Bay and Hudson River estuaries contain the major spawning and nursery areas for East Coast striped bass. Spawning typically takes place during April and May in the freshwater tributaries of these estuaries. Almost all females are mature by the time they reach 36 inches in length and 5 to 9 years in age. The striped bass has a large mouth and sharp, stiff spines located on the gill covers, anterior dorsal fin and anal fin. A full-bodied fish, the striped bass is bluish to dark olive dorsally, with a silvery belly and sides. Several dark, lateral stripes, reaching from the gills to the base of the tail, are the most prominent features distinguishing the striped bass from other coastal species. Stripers caught in Connecticut range from 10 to more than 50 inches in length, and can weigh in excess of 50 pounds. The world record striped bass was caught in Connecticut waters and weighed 81.88 lbs. Striped Bass fishing over the years has started to decline again so the amfc along with the state's themselves are in the process of implementing new regulations on them.
Catching Striped Bass: Striped bass can be taken from shore and from a boat while casting, trolling and drifting. Fly fishing for stripers has become increasingly popular in recent years. Popular striped bass fishing spots include shorelines, bridges or docks with nearby drop offs, holes, or strong currents. Striped bass fishing is especially good during an evening or early morning tide, as stripers are nocturnal feeders. Live or natural baits are effective, especially live eels, pogies (menhaden), and chunks of mackerel, squid or herring. An 8- to 10-foot surf rod and reel spooled with 30- pound test or a medium to heavy spinning rod with 12- to 20-pound test line is preferable, depending on fishing location. Effective lures include the spoons, poppers, lead-head jigs and swimming plugs. Effective flies include streamers that look like bait fish. A particularly good one is Lefty's Deceiver. <return to top of page>
White Bass
Scientific Name: Morone chrysops
Common Names: Silver Bass or Sand Bass
A slab-sided, blue-gray to silvery, spiny-rayed fish with slate gray dorsal, caudal and anal fins, white belly and pectoral fins. It has 5 to 7 longitudinal dark colored body stripes. Stripes on the body are usually interrupted, but not as sharply broken or offset above the anal fin as other fish in this family. The dorsal fin is separated into two complete lobes; the first has 9 spines and the second has a single spine with 13 to 15 soft rays. The anal fin has 3 spines graduating in length followed by 11 to 13 soft rays. The mouth is slightly oblique with the lower jaw projecting slightly beyond the upper jaw.<return to top of page>
White Perch
Scientific Name: Morone americana
Common Names: Sea Perch, Black-back
The white perch is a small schooling fish caught in Connecticut. It spends most of the year in estuarine waters, migrating to brackish or fresh water to reproduce in late March and early April. Adults can reach 8 to 10 inches in length and weigh up to 1 pound. White perch have spines on the dorsal, anal and pelvic fins. A member of the bass family, it is distinguishable from striped bass by the lack of prominent lateral stripes and its generally smaller size. Most anglers targeting them will fish with brine shrimp, grass shrimp, and sandworms. For lure fishermen they will throw swedish pimples, and kastmasters.<return to top of page>
Yellow Perch
Scientific Name : Perca flavescens
Common Names: Perch, American Perch, Coontail, Lake Perch, Raccoon Perch, Ring-tail Perch, Ringed Perch, Jumbo Perch, Jack Perch and Striped Perch
The yellow perch have a yellow body with dark vertical bands and orange lower fins. The yellow perch can be found in a vast variety of water habitat. Perch are commonly active during the day and inactive at night except during spawning, when they are active both day and night. Perch are most often found in schools. <return to top of page>
Walleye
Scientific Name: Sander vitreus
Common Names: Walleyed Perch
The walleye generally have a greenish or brownish back fading to a white belly. They may have irregular dark green blotches on the body. They have very large and sharp teeth. Fishing for walleye is fairly popular among some anglers. Walleye have a nocturnal feeding habit. They will feed more actively on cloudy and overcast days with turbulent water when the light is disrupted. Target the shallow to moderate depths during the springtime when spawning occurs. The rest of the year use the general rule of thumb: dawn and dusk try the shallow to moderate depths but while the sun is up move towards the deeper waters. <return to top of page>
Pumpkinseed
Scientific Name: Lepomis gibbosus
Common Names: Pond Perch, Common Sunfish, Punkys, Sunfish, Sunny, Kivver, Yellow Sunfish, Pumpkinseed Sunfish, Round Sunfish, Bream and Sun Bass
Pumpkinseeds are orange, green, yellow or blue in color, with speckles over their sides and back and a yellow-orange breast and belly. The sides of the pumpkinseed are covered with vertical bars that are a slight green or blue, which are typically more prevalent in females. Orange spots may cover the dorsal, anal, and caudal fins and the cheeks have blue lines across them. The pumpkinseed is noted for the orange-red spot on the margin of its black gill cover. Pumpkinseeds have a small body that is shaped much like that of a pumpkinseed, giving them their common name. They have a small mouth with an upper jaw stopping right under the eye. <return to top of page>
Bluegill
Scientific Name: Lepomis macrochirus
Common Names: Bream, Blue Bream, Copperhead, Copperbelly, Blue Sunfish, Sun Perch, Roach
Bluegill are most identifiable by their black gill flaps and the black vertical bars along its body(although not always visible). Bluegill are popular panfish targeted by not only experienced anglers but children as well. <return to top of page>
Redbreast Sunfish
Scientific Name: Lepomis auritus
Common Names: Yellowbelly Sunfish, Redbreasted Bream
The redbreast sunfish is laterally compressed or flattened like other sunfishes; however, it has a more elongated body than other sunfishes. The redbreast's body is a bluish-green that fades into a bright orange-yellow belly in females and a deep orange-red belly in males. Both males and females have vertical rows of red-brown to orange spots on the sides of the body. Traces of these spots can sometimes be seen tapering on the edge of the tail or caudal fin where the body connects. The caudal fin is generally an orange-red color. The operculum or gill cover has a distinguishing long black lobe. Blue lines can be found on the face or cheek area of the redbreast sunfish. Teeth are present on the roof of the mouth. <return to top of page>
Green Sunfish
Scientific Name: Lepomis cyanellus
Common Names: Need
Green sunfish are very tolerant of poor water quality and are often the only sunfish found in very muddy waters. They do have a strong preference to hide around structures such as rocks, logs, or brush piles. They are quite often the only sunfish found in very small streams. Both green sunfish and bluegill readily hybridize with other species of sunfish, most often each other. Hybrids between two other sunfish species are relatively rare. Green sunfish feed on aquatic insect, larvae, insects that fall on the surface of the water, snails, crayfish, and some small fish.>
Longear Sunfish
Scientific Name: Lepomis megalotis
Common Names: Cherry Bream
Deep and slab-sided sunfish with a moderate-sized mouth, the upper jaw nearly reaching the front of the eye. Back and sides are blue-green speckled with yellow and emerald; the belly is yellow or orange. Side of head is olive or light orange with sky-blue vermiculations. Elongated ear flap is black and often bordered in white. Rounded pectoral fin. Most closely related to bluegill, green sunfish, and other sunfishes.<return to top of page>
Redear Sunfish
Scientific Name: Lepomis microlophus
Common Names: Shellcracker, Georgia Bream, Cherry Gill, Chinquapin, Improved Bream, Rouge Ear Sunfish and Sun Perch
Deep and slab-sided sunfish with a small-sized mouth, the upper jaw not reaching past the front of the eye. Back and sides are golden or light olive-green. Belly is yellow or orange-yellow. Sides often have dark, vertical bars. Ear flap is black with a whitish border and a prominent orange or red spot. Most closely related to bluegill, green and other sunfishes.
Rock Bass
Scientific Name: Ambloplites rupestris, Ambloplites constellatus
Common Names: Rock Perch, Goggle-eye, Red Eye
Rock bass have a very large red-colored eye. The pattern on the side of the body resembles camouflage print. They are a freshwater fish in the sunfish family. <return to top of page>
Calico Bass(white/black crappie)
Scientific Name: Pomoxis annularis(white), Pomoxis nigromaculatus(black)
Common Names: Strawberry Bass(black), Papermouth(black or white), Sac Au Lait(white), Speckled Perch(white)
Calico bass(crappie) have a distinct curved profile from the head to the dorsal fin. The body is very thin when viewed looking from head on. They body silvery or brass colored with dark spots. Black crappie have seven to eight spines on its dorsal fin and are darker in color while the white crappies have five to six spines. <return to top of page>
Warmouth
Scientific Name: Lepomis gulosus
Common Names: Warmouth Sunfish, Warmouth Bass, Molly, Redeye, Goggle-eye, Red-eyed Bream, StumpKnocker and Strawberry Perch
The warmouth sunfish is commonly dark olive with mottled brown sides that often contain numerous yellow markings. The body is highly compressed and deep (similar to most other members of the Lepomis genus). Each side of the head possesses 5 distinct dark lines (often referred to as war-paint) that radiate out from the snout and eyes. They possess a tongue with a very small tooth patch. Unlike most other members of theLepomis genus, warmouth possess a rather large mouth. They are often confused and misidentified as rock bass, however, warmouth possess three spines in the anal fin, while the rock bass has five to six spines present in the anal fin. <return to top of page>
Yellow Bullhead
Scientific Name: Ameiurus natalis
Common Names: Yellow Hornpout
Yellow bullhead have a rounded tail and the chin whiskers are light colored. Both the belly and chin are usually yellow. The yellow bullhead is a voracious scavenger that will almost eat anything.<return to top of page>
Brown Bullhead
Scientific Name: Ameiurus nebulosus
Common Names: Brown Catfish, Bullhead, Catfish, Common Bullhead, Common Catfish, Horned Pout, Marbled Bullhead, Minister, Mudcat, Northern Brown Bullhead, Red Cat
Brown bullhead have a rounded tail and the chin whiskers are dark colored. Both the belly and chin are light colored and usually white. It has few natural predators because of sharp, sawtoothed spines at the base of the dorsal and pectoral fins which can be locked in an erect position. That and the fact that it is not popular with fishermen have allowed it to thrive. <return to top of page>
Channel Catfish
Scientific Name: Ictalurus punctatus
Common Names: Spotted Cat, Blue Channel Cat, River Catfish, Channel Cat, Willow Cat, Forked-tail Cat, Fiddler, Spotted Cat, Lady Cat
Channel catfish have a forked tail (pointed tips), very long whiskers on the side of the mouth, and dark chin whiskers. Compared to the white catfish, the channel catfish has a narrow head. They are the most sought after catfish in the United States by anglers. When removing the hook from a catfish, anglers should be mindful of the sharp spines on the pectoral and dorsal fins. <return to top of page>
White Catfish
Scientific Name: Ameiurus catus
Common Names: Forked-tail Cat, White Bullhead
White catfish have a forked tail (rounded tips), very long whiskers on the side of the mouth, and light chin whiskers. Compared to the channel catfish the white catfish has a broad head. The eyes may have a light blue band around the iris. <return to top of page>
Northern Pike
Scientific Name: Esox lucius
Common Names: Jackfish, Northern, Pike
Northern Pike have a dark colored body with light spots. The entire cheek and only ½ of the gill cover is covered in scales. The mouth has large and sharp teeth. Pike are one of the largest freshwater fish in North America. They are known for their aggressive strikes and aerial show while fighting them. Although being a bony fish, the larger fish are more easily filleted, having a nice white meat and a very mild flavor. <return to top of page>
Chain Pickerel
Chain Pickerel
Scientific Name: Esox niger
Common Names: Pickerel, Eastern Pickerel, Lake Pickerel, Gunfish, Federation Pickerel, Federation Pike
Chain Pickerel have a yellow colored body with a dark "chain-like" pattern. Both the cheek and gill cover are completely covered with scales. Typically there is a dark vertical band below the eye. The mouth has large and sharp teeth. Pickerel are aggressive and put up a very nice fight. Although being very bony, the meat is white and flaky with a nice mild flavor. It is also considered a very lean fish with very little oils in comparison to other freshwater table fair.
Redfin Pickerel Scientific Name: Esox americanus
Grass Pickerel Scientific Name: Esox americanus vermiculatus
Both subspecies are native to North America. They are not to be confused with their aggressive counterpart the Northern pike. The redfin pickerel's range extends from the Saint Lawrence drainage in Quebec down to the Gulf Coast, from Mississippi to Florida, while the grass pickerel's range is further west, extending from the Great Lakes Basin, from Ontario to Michigan, down to the western Gulf Coast, from eastern Texas to Mississippi.
The two subspecies are very similar, but the grass pickerel lacks the redfin's distinctive orange to red fin coloration, its fins having dark leading edges and amber to dusky coloration. In addition, the light areas between the dark bands are generally wider on the grass pickerel and narrower on the redfin pickerel. These pickerels grow to a maximum overall length of 40 cm (16 in) and a maximum weight of 2.25 pounds
The redfin and grass pickerels occur primarily in sluggish, vegetated waters of pools, lakes, and swamps, and are carnivorous, feeding on smaller fish. Larger fishes, such as the striped bass (Morone saxatilis), bowfin (Amia calva), and gray weakfish (Cynoscion regalis), in turn, prey on the pickerels when they venture into larger rivers or estuaries.
These fishes reproduce by scattering spherical, sticky eggs in shallow, heavily vegetated waters. The eggs hatch in 11–15 days; the adults guard neither the eggs nor the young.
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Muskellunge
Scientific Name: Esox masquinongy
Common Names: Muskelunge, Muscallonge, Milliganong, or Maskinonge (and often abbreviated "Muskie" or "Musky")
Muskellunge closely resemble other esocids such as the northern pike and American pickerel in both appearance and behavior. Like the northern pike and other aggressive pikes, the body plan is typical of ambush predators with an elongated body, flat head, and dorsal, pelvic and anal fins set far back on the body. Muskellunge are typically 28–48 in (0.71–1.22 m) long and weigh 5–36 lb (2.3–16.3 kg), though some have reached up to 6 ft (1.8 m) and almost 70 lb (32 kg). The fish are a light silver, brown, or green, with dark vertical stripes on the flank, which may tend to break up into spots. In some cases, markings may be absent altogether, especially in fish from turbid waters. This is in contrast to northern pike, which have dark bodies with light markings. A reliable method to distinguish the two similar species is by counting the sensory pores on the underside of the mandible. A muskie will have seven or more per side, while the northern pike never has more than six. The lobes of the caudal (tail) fin in muskellunge come to a sharper point, while those of northern pike are more generally rounded. In addition, unlike pike, muskies have no scales on the lower half of their opercula.<return to top of page>
White Sucker
Scientific Name: Catostomus commersonii
Common Names: Bay Fish, Brook Sucker, Common Sucker, Mullet and Gray Sucker
White Suckers have a streamlined body with a round mouth. The body is usually dark brown on top and bronze color on the side. Suckers are not fished for food but rather used for bait.<return to top of page>
Common Carp
Scientific Name: Cyprinus carpio
Common Names: Carp, German Carp, Israeli Carp, Leather Carp, Mirror Carp, Koi, Fantail, Ghost Carp
Carp can be a very large fish (up to 40 pounds) and have large scales. Carp have a small whisker on each side. Common carp are omnivorous. They can eat a herbivorous diet of water plants, but prefer to scavenge the bottom for insects, crustaceans (including zooplankton), crawfish, and benthic worms. Carp fishing has taken off to new levels in recent years. Here in the states we are seeing the European style of carp fishing meld together with the North American fishing styles. Long rods, pre-baiting, bait packs, open bail and horizontal rods to just name a few of the basics. <return to top of page>
Grass Carp
Scientific Name: Ctenopharyngodon idella
Common Names: White Amur
The grass carp is a herbivorous, freshwater fish species. Grass carp have elongated, chubby, torpedo-shaped body forms. The terminal mouth is slightly oblique with non-fleshy, firm lips, and no barbels. Body color is dark olive, shading to brownish-yellow on the sides, with a white belly and large, slightly outlined scales. Grass carp can be difficult to catch be herbivorous, however, chumming with corn will improve your chances. Chumming with white bread, and a piece of bread pinched on a hook and floated on the surface works well, especially for pond grass carp. <return to top of page>
Freshwater Sheepshead/Drum
Scientific Name: Aplodinotus grunniens
Common Names: Shepherd's Pie, Gray Bass, Gasper Goo, Gaspergou, Gou, Grunt, Grunter, Grinder, Wuss Fish, Gooble Gobble and Croaker, and is commonly known as Sheephead or Sheepshead or Sunfish in parts of Canada, the United Kingdom, and the United States.
The freshwater drum is known for the rumbling and grunting sounds the males make to attract mates. It is a large, round-profiled, silver humpbacked fish. The freshwater drum is a rounded fish with a small tail and a silvery cast to its scales. Its mouth is located toward bottom of its face. It's the only freshwater fish on which the lateral line, a sense organ used to detect motion in the water, runs right through tail. Freshwater drum have particularly large otoliths, stonelike objects found in the ear of many animals. The otoliths help the drum to sense when it is oriented vertically in water too cloudy to see clearly. These otoliths, which can be more than one inch in diameter, have been used by humans for currency, jewelry, and good luck charms. <return to top of page>
Bowfin
Scientific Name: Amia calva
Common Names: Mudfish, Mud Pike, Dogfish, Grindle, Blackfish, Cottonfish, Swamp Bass, Cypress Trout
The body of the bowfin is elongated and cylindrical, with the sides and back olive to brown in color, often with vertical bars, and dark reticulations, or camouflaged pattern. As a sport fish, bowfin are not considered desirable to many anglers. <return to top of page>
Fallfish
Scientific Name: Semotilus corporalis
Common Names: Fallfish
The fallfish is the largest northeast minnow, occasionally reaching 50 cm in length. Juvenile fallfish have a dark stripe that runs down the center of their body. They are a silvery shade on the top and sides of the body, but have a white shading on the belly. Breeding males develop a pinkish tone on the opercular region, although the species does not develop bright breeding colors. A typical size is 17 cm, but can grow to be up to 50 cm long. Fallfish found in the northeastern United States and eastern Canada, where it inhabits clear streams, lakes, and ponds. It prefers swift currents predominately, however.<return to top of page>
Trout With a Green Back and Spotted Tail
Source: https://fishingnortheast.net/fishing-resources-links/what-how-tos/freshwater-fish-identification/
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